NOSE : fresh, floral and citrus
MOUTH : Buttered
FINAL:
MILESIME: 2022
AOC : Petit Chablis
GRAPE VARIETY : Chardonnay
PRODUCTION : clay-limestone soil, area 18.30 ha, yield 55hl/ha, average age of vines 15/30 years, density 7300 vines per ha.
Serving temperature: 12°C
Ideal to accompany baked, steamed or meunière-style fish.




