NOSE : Floral and fruity, candied citrus, pear and toasted bread
MOUTH : white fruits, roundness, balance
FINAL: freshness
VINTAGE: 2019
NAME: IGP D'Oc
GRAPE VARIETY : 100% Chardonnay
WINEMAKING: After sorting the grapes, they are directly pressed and then cold-settled. Alcoholic fermentation takes place in temperature-controlled tanks between 15 and 20°C in order to preserve all the aromas.
TERROIR: steep slopes and rolling peaks
NAME: IGP D'Oc
GRAPE VARIETY : 100% Chardonnay
WINEMAKING: After sorting the grapes, they are directly pressed and then cold-settled. Alcoholic fermentation takes place in temperature-controlled tanks between 15 and 20°C in order to preserve all the aromas.
TERROIR: steep slopes and rolling peaks
Serving temperature: 10-12°C
Enjoy it with tarragon chicken, squid à l'armoricaine, or herbed fresh cheese.
