NOSE : Fruit, blackcurrant, sloe, black cherry and subtle spicy notes
MOUTH : A freshness expressing notes of ripe red fruits, licorice, and pepper
FINAL: powerful
VINTAGE: 2016
NAME:
GRAPE VARIETY : Grenache 70%, Syrah 30%
HARVEST: scratched
AGEING : in oak barrels for 4 months
TERROIR: beige marls and an abundance of pebbles on the heights of Rasteau, and clay-limestone mixed with gravel on the plains
Serving temperature: 16-18°C
This wine will pair perfectly with braised and grilled meats.




