NOSE : Intensely fruity, lively and sapid
MOUTH : density and length
FINAL: It combines finesse and elegance with concentration and depth
VINTAGE: 2017
NAME: Flowery
GRAPE VARIETY : Gamay
HARVEST: manuals at full maturity
AGEING : Maceration for 10 to 12 days in concrete vats, no yeast inoculation or chaptalization
TERROIR: Pink granite soil rich in mica and quartz, southwest exposure, sustainably farmed.
This Fleurie will complement all meats and poultry, as well as small game birds.




