Presentation
Crafted primarily from Merlot grapes, this rosé Pineau is born from the blending of Cognac eau-de-vie with grape juice during the very moment of fermentation at harvest. The grape juice undergoes a short maceration of 12 to 24 hours to draw out aromas and its distinctive rosé hue. This liqueur wine is aged for at least 12 months, including 8 months under oak.
Production
- AOC : Pineau des Charentes Rosé
- Grape variety : Merlot
- Ageing : stainless-steel tank and oak foudre
- Age : Between 12 and 18 months
- ABV : 17,5 %
- Volume : 75 cl
Tasting notes
- Colour : luminous salmon pink with coral highlights
- Nose : a fruity and floral bouquet — wild strawberry, fresh raspberry, rose…
- Palate : soft, mellow attack with beautiful freshness. A flawless balance of sweetness and vivacity.
- Finish : long and fruity, with lingering floral nuances.
Serving suggestions
This rosé Pineau is best enjoyed well chilled as an aperitif — over ice, for instance. It also shines in cocktails — try a Rosé Spritz!
Food & Pineau pairing
A delightful companion to melon, red-fruit desserts or a fresh fruit salad.
Cocktail idea — Petit Pineau Landier
- Pour 6 cl of well-chilled Pineau Rosé Rémi Landier into a tumbler
- Add an orange slice and a mint leaf
- Drop in a large ice cube
- Top with sparkling water
