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Kuromame Ale – Kyoto Beer – Japan

Following their rice-based and Yuzu lemon beers, Kyoto Beer surprises us once again with this beer made from "kuro-mame" (black soybeans), a typical Japanese ingredient from Tamba in the Kyoto region. The hop varieties used are Hallertau and Nugget.

5% – 33cl

4,90

Rupture de stock

NOSE : black bean aromas

MOUTH : smoked, roasted

FINAL: bitter and greedy

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