NOSE : Malty, spicy. Spices and citrus, notes of caramel and bread
MOUTH : Malty and fruity. Toast, caramel, grapefruit, lemon, hints of spice.
FINAL: Hoppy and toasty. Caramel and toasted bread
Profile : caramelized and sweet
This beer pairs well with roast chicken or ribs with barbecue sauce.




